It is a fully automatic line for producing the Arabic Lebanese Bread. It can be a single, double, triple, and quadrupled , octa output to satisfy any customer need concerning both productive capacity and size. It can produce a range between 500 Loaves up to 20000 Loaves per hour with a diameter between 15 cm to 38 cm. These lines are adopted for supermarkets, big restaurants and bakeries. Space needed for line installation varies from 70-240 m².