Fully Automatic line for Tortilla Bread (Double Output 60 cm)

SKU: Fully_Automatic_line_for_Tortilla_Bread__Double_Output_60_cm_

Fully Automatic line for Tortilla Bread
(Double Output 60 cm)

Common Specifications:

Common Specifications:

Production Capacity: 2000 – 3000 loaves/hr. Loafs’ Diameter: 15-28 cm.
Dough Divider

Dough Divider

Double Output - Built-in flour duster with pressing unit - Electronic System - Dough Weight from 50 to 150 gr.
Primary proofer

Primary Proofer

3 Layers / Automatic - Flour collection drawers - Special food grade quality felt conveyor belts - Transparent plexi-glass sliding walls to keep ideal dough temperature.
Dough Flattener (PLC)

Dough Flattener (PLC)

Double Output - Electro/pneumatic type activated by means of a sensor detector - Precise control of dough width (15-28 cm).
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Dough loading belt before the oven

Dough loading belt before the oven

Special food grade conveyor belts with centering guides in the middle to keep it on track – length: 3 meters.
Automatic oven for Tortilla bread 3 layers

Automatic oven for Tortilla bread 3 layers

Functions via gas pipes upper and lower burners - Suitable thermal distribution and safe insulating layers (fiber ceramic) & stainless-steel covers. Works on 6 Gas Pipes - Controlled via inverter system – temperature controller

Cooling Conveyor

40 m - Plastic fiber conveying belts
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