Pies & Pizzas
Pies & Pizzas are type of baked bread that contains flour, sugar, yeast ,salt, etc.. It have different flavors fillings such as cheese , thyme,kochk , meat , etc..
Pies can have different shapes – it can be small plates which is known as “Moaaganat” or flat circular bread which is known as “Manakich”.
Pies are from the important meals that most of Lebanese people have at breakfast or at occasions such as weddings , parties, etc…
We have designed machines to serve this field type of bread.
Pies & Pizzas Composed of:
Most of the bread-making processes in commercial bakeries are mediated by machines such as fork mixers.
Used to divide dough into dough balls. The dough weight ranges due to purpose and demand.
Used to flatten the divided dough into circular dough plates. It flattens from 10-30 cm or 10-40cm
The Smart machine is an automatic line for pies works via electro pneumatic system.
The ovens are designed after extensive studies and researches. They are found in different models.
Fixed or Motorized Baking Floor due to demand ( controlled via inverter system).
Pies display show consists of glass shelve; to display the pies and manakish.
A special made pies oven, model 2015 - specialized for Mankoucha. Functions via gas or diesel burner.
Automatic Tunnel Oven for pies stainless steel covers operates on gas piped burners.
Wooden plates, dough metal carrier, dough wooden carrier, dough wooden container, dough plastic container...
Pizza Refrigerator and working table is made of stainless steel.
Layout:
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